⚖️ Priced per kg
Final price is based on the actual weight of shellfish supplied.
Important: As this is wild-caught seafood, availability may vary depending on the day's catch. If the item is unavailable, we will contact you regarding your order.
Octopus, known locally as Sotong Kurita in Malay and 章鱼 in Chinese, is loved for its distinctive flavour and firm, chewy texture when cooked properly. It is a versatile seafood ingredient that absorbs marinades and seasonings beautifully, making it suitable for a wide range of Asian and Western dishes.
Octopus is delicious braised, stir-fried, grilled or cooked in soups. For a flavourful Chinese-style dish, try braising it with soy sauce, ginger and garlic. You can also grill it with a little seasoning for a smoky, savoury finish.
Approximate size: 6–8 octopuses per kg