⚖️ Sold by actual weight
Price is calculated per kg, based on the fish's actual weight before scaling and gutting.
Important: As this is wild-caught seafood, availability may vary depending on the day's catch. If the item is unavailable, we will contact you regarding your order.
Available Options
Golden Snapper Fillet, from Golden Snapper, known as Hong Zhou (红皂) in Cantonese and Ikan Jenahak in Malay.
Prized for its firm flesh and naturally sweet flavour, Golden Snapper fillet is a versatile choice for a variety of dishes. Perfect for Malaysian and Indian-style fish curry, pan-frying, steaming or braising, it absorbs the flavours of your favourite sauces and seasonings beautifully.
Conveniently prepared in fillet form, it's ideal for easy cooking and fuss-free seafood meals.